Chile Approves New Shingles Vaccine Featuring Desert King Saponins

This milestone marks the arrival of a more effective and safer vaccine that incorporates Chilean quillay extract as an immunological adjuvant. Chile’s Public Health Institute (ISP) has [...]

Poultry Production: Is it possible to improve performance while reducing antibiotic use by up to 70%?

In the modern poultry industry, the challenge is clear: balancing performance with less antibiotic use. At Desert King®, we don’t just believe it’s possible—we’re making it a [...]

From the Chilean forest to the world: Desert King® Details Its Global Impact on Science and Sustainability

In a conversation with renowned science communicator Gabriel León for the TXS Radio program “Rockstars,” Andrés González, General Manager of Desert King Chile, discussed how the [...]

With New Facility, Desert King® Increases Quillaja Extract Production Capacity by 60%

Desert King®, a global leader in the development and production of scientific solutions derived from the Chilean endemic tree Quillaja saponaria Mol., is expanding its operations with a new [...]

Desert King® and the Vaccine Formulation Institute: A Strategic Alliance for Global Access to Vaccine Adjuvants

Desert King® (DK) and the Vaccine Formulation Institute (VFI) have joined forces in a strategic alliance to revolutionize global access to vaccine adjuvants.

Desert King® achieves EXCiPACT™ certification and strengthens its leadership in vaccine adjuvant production

Desert King®, a global leader in the vaccine adjuvant market based on Quillaja saponaria saponins, is proud to announce his EXCiPACT™ certification.

In vitro evaluation and molecular docking of QS-21 and quillaic acid from Quillaja saponaria Molina as gastric cancer agents

Abstract The cytotoxic mechanism of the saponin QS-21 and its aglycone quillaic acid (QA) was studied on human gastric cancer cells (SNU1 and KATO III). Both compounds showed in vitro cytotoxic [...]

Nano-scale quillaja extract can replicate fat for plant-based juiciness

Scientists are using Chilean quillaja extract to create nano-scale oleogels in plant-based proteins, mimicking the taste and texture of fat in meat and creating a ‘juicy’ product [...]

Benefits of Quillaja Saponaria for the Salmon Industry

“A safe, reliable, and natural solution for the salmon industry” After over five years of research collaboration between Desert King, leaders in the saponin market, and the Saponin [...]

Los nuevos usos del Quillay – El Mercurio

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