Poultry Production: Is it possible to improve performance while reducing antibiotic use by up to 70%?

In Newsletters, Publicaciones

In the modern poultry industry, the challenge is clear: balancing performance with less antibiotic use. At Desert King®, we don’t just believe it’s possible—we’re making it a reality. 

Our solution starts with the combined scientific power of two natural sources: 

Quillaja saponaria and Yucca schidigera. We deliver a natural and effective alternative that redefines performance in poultry production. 

Proven Results, Validated by Science 

Our products, Nutrafito® and Nutrafito Plus®, are validated by scientific studies in the USA, Mexico, and Brazil, delivering concrete results that directly impact your profitability and sustainability: 

  • Peak Performance and Feed Efficiency: Achieve an improved growth and feed conversion ratio (FCR) comparable to antibiotic growth promoters (AGPs) through superior nutrient absorption. 
  • Drastic Reduction in Antibiotic Use: Achieve up to a 70% reduction in antibiotic use by strengthening the gut barrier integrity. 
  • Healthier, More Resilient Flocks: Enhance mucosal and systemic immunity (higher IgA & IgG responses) and increase resistance against key pathogens like Salmonella, Clostridium, and Coccidia. 
  • Cleaner, More Sustainable Operations: Reduce environmental ammonia by 30–50% , improving farm sustainability and animal welfare. 

The Future of Poultry Production 

At Desert King®, we’re redefining performance in poultry production—merging the best of science and nature to support healthier animals and a more sustainable future. 

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